Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sugar free wheatflour chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sugar free Wheatflour Chocolate Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sugar free Wheatflour Chocolate Cake is something which I have loved my entire life.
Sugar-Free Flourless Chocolate Fudge Cake: Gluten-Free. Spelt Flour: because its free from wheat and higher in fibre, plus its less processed than traditional white flours. As grains are a no-no on a Keto diet (as well as on a sugar free / low carb diet), most Keto cake recipes use either almond flour or coconut flour or both.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sugar free wheatflour chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sugar free Wheatflour Chocolate Cake:
- Take 3/4 Cup Wheat Flour (250 ml Cup)
- Make ready 1/4 Cup cocoa powder
- Make ready 3/4 Cup deseeded dates
- Make ready 3/4 Cup+ 1 Cup milk
- Make ready 1 medium size ripe banana
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get To garnish with :-
- Prepare Chocolate vermicelli
Earlier this year my daughter asked me if I could "write" Happy Birthday on top of her homemade cake, and I practically laughed out loud at the thought of what that would. Delicious chocolate cake which has no butter, oil or flour. This is made sugar free and sweetened with natural sugar. Taste so moist and can be served with a scoop of icecream or sauce.
Steps to make Sugar free Wheatflour Chocolate Cake:
- In a bowl take pitted dates.Add 3/4 Cup warm milk and let it soak for 15 mins.In a mixi jar add Soaked dates with milk.Add peeled and Chopped banana to it.Grind it into fine mixture.Transfer to a mixing bowl.
- In a vessel place a strainer and sieve wheat flour, cocoa powder,baking powder and baking soda together.Add to the dates banana mixture.Whisk it well.Add a cup of normal milk.Mix it by cut and fold method.Cake batter is ready.
- PreHeat a kadhai with salt and stand for 5 minutes.Pour the cake batter in a greased tin.Tap it 2-3 times to remove air bubbles.keep in preheated kadhai.Cover and bake for 35 min.check by inserting tooth pick in it.
- Off the flame.Take out the cake tin.Let it cool.Demould it in a tray.cut its slices and Serve the Delicious sugar free chocolate cake.
This is a gluten free recipe which is super easy to make. It has no fat content at all. The cake is so tasty and chewy. It has intense chocolate taste to it. Stir together sugar, flour, whole wheat flour, baking soda and salt in a mixing bowl.
So that is going to wrap this up with this special food sugar free wheatflour chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
