Sheerkhurma
Sheerkhurma

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sheerkhurma. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sheerkhurma is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sheerkhurma is something which I’ve loved my entire life. They are nice and they look fantastic.

Sheer khurma recipe with step by step photos - Sheer khorma Or Sheer korma Is a rich Mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr. Sheer khurma is made with milk, vermicelli, dried dates and sugar. 'Sheer' stands for milk and 'Khurma' stands for dates in persian language. Sheer khurma is a dish that originated in one area along the Silk Road and then gained popularity in other parts of it.

To get started with this recipe, we must first prepare a few ingredients. You can have sheerkhurma using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sheerkhurma:
  1. Prepare 2 kg milk
  2. Make ready 1 tin condensed milk
  3. Take 1/4 cup almond & pistachio
  4. Take 4,5 dried dates
  5. Prepare 1/8 cup raisin
  6. Make ready 1/8 cup dried coconut slices
  7. Take 1 cup sago dana
  8. Get 1 cup vermicelli
  9. Take 3,4 cardmom

Sheer khurma is very popular in India, Pakistan, Bangladesh and Afghanistan. Sheer khurma is a festive pudding made by simmering fine vermicelli with milk, dates, nuts and sugar. Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations.

Instructions to make Sheerkhurma:
  1. Heat oil with cardmom on low flame..soak sago dana..boil dried dates,almond& pistachio
  2. Crushed all almond, pistachio & dried dates,coconut..Now in amilk add sago dane n vermicelli.. then add all crushed ingredients along with raisin.. mix
  3. When its become thick add condensed milk n cook more.. Now pour sheerkhurma in bowl n allow to cool.. refrigerate over night n enjoy in the morning.. EID MUBARAK☺️

This dish is made from various dry fruits, vermicelli, thickened milk. Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! The dish literally means milk with dates. Its often made during Eid in the Indian subcontinent, Afghanistan and also parts of central Asia. Eid festivities are kind of incomplete until and unless you have Sheer Khurma!

So that’s going to wrap it up for this special food sheerkhurma recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!