Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sheer khurma. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sheer khurma is a dish that originated in one area along the Silk Road and then gained popularity in other parts of it. It is originally Persian, but is now popular across the Indian sub-continent and Central Asia. You'll find a few variations to this dish around the region.
Sheer Khurma is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sheer Khurma is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sheer khurma using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sheer Khurma:
- Prepare Vermicelli: 1 packet (make pieces)
- Prepare 1 Liter Milk:
- Get Sugar: 1 cup / as needed
- Get Dry Dates: 5 to 6 (sliced)
- Take Almonds: as required (chopped)
- Prepare 5-6 Green cardamoms:
- Get Pistachios: as required (chopped)
- Prepare 2-3 tablespoons Crushed Coconut:
- Get 5-6 tablespoons Oil:
Sheer khurma is made with milk, vermicelli, dried dates and sugar. 'Sheer' stands for milk and 'Khurma' stands for dates in persian language. Sheer Khurma is a dessert prepared with fine vermicelli yet name does not mean vermicelli or have it within. Khurma stands for dates while Sheer stands for Milk in the Persian language. Dates were considered to be a favorite of Prophet Mohammed.
Instructions to make Sheer Khurma:
- Soak dry dates in water for half to one hour. Make thin slices when they are soft enough, also chop almonds and pistachios. - Boil milk in a pan. When boiled, add sugar, green cardamoms (2 to 3) and cook for 15 minutes on low heat. - Heat oil in pan for 2 to 3 minutes and crackle cardamoms. Add almonds, pistachios and dry dates until golden fry. Add vermicelli and fry for 2 to 3 minutes; add crushed coconut. Keep stirring the ladle otherwise vermicelli will burn. - Sheer Khorma is ready.
Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! The dish literally means milk with dates. Its often made during Eid in the Indian subcontinent, Afghanistan and also parts of central Asia. Eid festivities are kind of incomplete until and unless you have Sheer Khurma! Sheer khurma, which literally means 'milk with dates', is a vermicelli pudding that is very popular in Muslim communities around the world.
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