Hyderabadi Sheer Khurma
Hyderabadi Sheer Khurma

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hyderabadi sheer khurma. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hyderabadi Sheer Khurma is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Hyderabadi Sheer Khurma is something which I’ve loved my whole life. They’re fine and they look wonderful.

Hyderabadi Sheer Khurma or Sheer Korma is a traditional recipe that is a must-make for the festival of Eid. This Eid dessert is made using nylon vermicelli cooked in milk and dry fruits. Saffron is added to it for a unique flavor.

To begin with this particular recipe, we must prepare a few components. You can have hyderabadi sheer khurma using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hyderabadi Sheer Khurma:
  1. Get 3 tbsp Ghee
  2. Take 3-4 Clove
  3. Take 10-12 Almonds Crushe
  4. Take 2 tbsp Pistachios Crushed 10-12 Cashew Nuts Crushed
  5. Get 2 tbsp Chironji
  6. Prepare 1 litre Full Fat Milk
  7. Prepare 1 cup Fine Vermicelli
  8. Get 5-6 Dates Chopped
  9. Prepare 1/4 cup Sugar
  10. Take 15-20 strands saffron Soaked
  11. Take 1/2 tsp Cardamom Powder

Sheer Khurma Recipe, Hyderabadi Sheer khurma is a type of milk pudding made with fine vermicelli. A delicious and must have dessert in every Muslim household in Asia, this sheer khurma is an amazingly easy and delicious dessert. No eid is complete without it. Sheer Khurma is synonymous with Eids and festivals.

Steps to make Hyderabadi Sheer Khurma:
  1. Heat ghee in a heavy bottom pan.
  2. Add cloves and dry fruits and fry till they are slightly browned.
  3. Add vermicelli and fry till slightly browned.
  4. Now add milk and dates and cook for 10-12 minutes till vermicelli is softened.
  5. Add sugar, saffron and cardamom powder and cook for another minute.
  6. Transfer the Sheer Khurma in serving bowls.
  7. Garnish with almonds and pistachio slivers.
  8. Serve warm.

Sheer Khurma Recipe is an Eid special sweet. Sheer Khurma literally means "milk with dates" in Urdu and is a festival vermicelli pudding prepared by Muslims all across the world. Sheer khurma recipe for Ramadan - Sheer korma or shir qurma is one of the delicious hyderabadi dessert made during the holy month of Ramadan. Sheer Khurma is a Hyderabadi dessert recipe that is specially made for Ramadan Festival / Ramzan (Eid) by the Muslims in India. It is spelt as sheer kurma/ sheer korma or sheer qorma but it is actually Sheer Khurma.

So that’s going to wrap this up for this special food hyderabadi sheer khurma recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!