Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, budget baked spinach pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Budget baked spinach pasta is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Budget baked spinach pasta is something that I have loved my entire life. They’re fine and they look wonderful.
What to Serve with Creamy Tomato and Spinach Pasta. This Creamy Tomato and Spinach Pasta recipe is kind of a meal on its own, but you may want to add a side dish, like crusty Garlic Bread or No Knead Focaccia Rolls. You can also beef up the recipe by adding some Garlic Herb Baked Chicken Breasts, or browning some Italian sausage in the skillet in the beginning, before the onion and garlic.
To get started with this recipe, we must prepare a few components. You can have budget baked spinach pasta using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Budget baked spinach pasta:
- Make ready 400 g frozen spinach
- Make ready 400 g elbow pasta
- Make ready 200 g mozzarella cheese(sheets or grated)
- Prepare 50 g cheddar cheese grated(half cup)
- Prepare 40 g parmesan cheese, shredded
- Get 2 cup full cream milk
- Prepare 2 table spoons butter
- Get Black pepper
- Make ready 1 teaspoon dried basil
- Make ready 1 teaspoon dried oregano
- Prepare Salt
- Prepare Cooking oil
- Make ready Olive oil
- Take 2 cloves garlic, finely chopped
It's low on ingredients and easy to prep, and it tastes so comforting when the weather turns cool. A salad on the side makes it a meal. —Stacey Brown, Spring, Texas We used fresh spinach to make out baked pasta with spinach but if you use frozen spinach that's a good option too. We wanted to make this dish as healthy as possible and eat it without any guilt so we didn't make this recipe creamy but if creamy pasta is your thing feel free to add some heavy cream to the casserole before baking. Add a handful of the spinach at a time and stir it into the pasta until it wilts.
Steps to make Budget baked spinach pasta:
- Bring 4 litre of water with some salt to boil. Add 2 tablespoon of cooking oil to avoid pastas stick together.
- While water boiling, melt butter in a pan, add garlic,saute few seconds, add milk and cheddar cheese and parmesan cheese. Season with black pepper. Let it simmer until cheese start to melt.
- Add pasta and frozen spinach. After pasta done cooking(it takes 8 to 10 minutes according to package instruction), drain pasta and spinach.
- Brush a rectangle shallow heatproof containter with olive oil. Put pasta and spinach mixture, pour milk and cheese mixture over pasta, topped with mozzarella and dried herbs.
- Bake in oven at degree of 200 C for about 30 minutes or until the top become golden.
Turn the heat off, add the cooked bacon back to the skillet, and sprinkle the Parmesan over top. Budget Bytes - Delicious recipes designed for small budgets. While the pasta is cooking, start the "alfredo" sauce. Bowties and Broccoli, Spinach Artichoke, just a sample! An easy veggie pasta bake is a great recipe to have on hand.
So that is going to wrap it up with this special food budget baked spinach pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
