Sausage and Eggs Fried Rice
Sausage and Eggs Fried Rice

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage and eggs fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage and Eggs Fried Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage and Eggs Fried Rice is something that I’ve loved my entire life.

Crumble sausage into a skillet; cook over medium heat until no longer pink. Remove with a slotted spoon and set aside. In same skillet, cook and stir egg over medium heat until completely set.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and eggs fried rice using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage and Eggs Fried Rice:
  1. Get 1 cup rice
  2. Make ready 2 eggs
  3. Take 1 sausage, slice
  4. Prepare 2 garlics, smashed and chopped finely
  5. Make ready 1 bit of oil
  6. Prepare Some salt
  7. Get Some pepper
  8. Make ready Chicken powder if needed

Scramble eggs with no spices;. heat. Stir mixture over. and add more veggies. For the rice: If using day-old rice (see note), transfer to a medium bowl and break the rice up with your hands into individual grains before proceeding. You can either scramble the eggs before adding the rice or coat the rice with the uncooked egg.

Steps to make Sausage and Eggs Fried Rice:
  1. Heat the oil in a pan. Add in the garlics then fry until fragrant.
  2. Add in the eggs. Make scramble mix with the garlics.
  3. Add in the sausage. Mix everythinng.
  4. Add the rice and seasonings. Mix thoroughly. Taste test.
  5. Turn off the heat and serve.

If you scramble the egg first, remove the egg, then add the rice to the wok to continue frying. If you mix the uncooked egg with the rice, stir-fry it over low heat until the egg is fully cooked and encase each grain of rice inside. Add the onion, spring onion and garlic and stir-fry for half a minute or until just softened. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. We've used pouches of express cooked rice which just need.

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