Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, soy sauce chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
A delicious, fast, and easy recipe for any week night dinner. The chicken comes out flavorful with a sweet and tangy glaze. Serve with rice and steamed snow peas for a complete meal.
Soy Sauce Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Soy Sauce Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook soy sauce chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soy Sauce Chicken:
- Get 2 tsp soy sauce
- Make ready 1 tsp hoisin sauce
- Take 1 garlic clove, crushed
- Get 1/4 tsp smoked paprika
- Prepare 1/4 tsp chilli powder
- Prepare 1 chicken breast
- Prepare Half a pepper
- Prepare Half an onion
- Take Little bit of celery
- Prepare 50 g rice
All have their merits, but a Soy Sauce Chicken done right is tough to beat. An easy recipe for baked soy sauce chicken thighs. I make chicken recipes quite a lot for my family (these baked chicken drumsticks are a big hit around here), so I'm always on the lookout for ways to make things more interesting. This is especially important to my husband and me.
Steps to make Soy Sauce Chicken:
- Put the rice onto boil whilst preparing the chicken/veg
- Cut the chicken into bitesized pieces, and put into a bowl with the soy sauce, hoisin sauce, garlic, paprika and chilli. Marinate for a few minutes whilst you chop your veg.
- Dice the veg into small chunks.
- Add oil to a frying pan or wok (your choice) and place on medium heat. Once heated, add your chicken.
- Once chicken is cooked, season with a pinch of salt and pepper. Then add your veg and fry until cooked through.
- Put the cooked rice on a plate with your chicken/veg mix on top and you're done!
Soy sauce chicken (See Yao Gai/Si Yau Kai / 豉油鸡) is a famous Cantonese cuisine that is easy to prepare. The flavor is exceptional, achieving by using the top quality premium soy sauce and poach at a sub boiling temperature. Simple Soy Sauce Chicken Haiku: "Used as marinade and stir-fried chicken instead. It should be as popular as char siu when steamed with steamed rice. One of the essential key step for this easy and brilliant chicken recipe is to purchase high quality soy sauce.
So that’s going to wrap this up for this exceptional food soy sauce chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
