Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chinese rice with chicken curry soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
How to make quick Chinese chicken and rice soup. Whenever I have leftover chicken or rice, this recipe is my go-to for something easy and delicious! This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing.
Chinese rice with chicken curry soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chinese rice with chicken curry soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chinese rice with chicken curry soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese rice with chicken curry soup:
- Take Rice
- Take 2 eggs
- Prepare Green beans
- Get Carrot sliced into stripes
- Take Seasonings and spicies
- Make ready Oil
- Get Green pepper
- Get Red pepper
- Make ready Scotch bonnets
- Get Onion
- Take Chicken breast
- Make ready Corn flour
- Get Dark soy sauce
- Get Ginger nd garlic paste
- Prepare 1 tbsp curry
Filter out the seeds and set the liquid aside. Heat oil in inner pot till hot but not smoking. Add shallots, ginger, garlic, curry leaves and lemongrass. In a large soup pot, add olive oil and heat up pot to medium heat and add the chopped onions, garlic, ginger, carrots, celery and potato.
Steps to make Chinese rice with chicken curry soup:
- Cook ur rice, wen done set it aside
- Cut all ur peppers including green beans nd onions, set aside, break ur eggs nd fry 2 make a scramble egg wen done set it also in a seperate place
- In a pan put small oil, stair fry ur onion, then add ginger nd garlic paste, followed by red pepper nd Scotch bonnet, add ur green beans nd keep on staring in low heat, add ur seasonings nd spicies followed by a small drop of soy sauce, then add ur cooked rice stair it very well 2 ensure Dat all d ingredients are well corporated, then finally add ur scrambled egg nd stair it. Taadaa!!!! U r done wit ur Chinese rice
- For ur chicken curry soup. I 1st shread ur chicken into thin slices, marinate it 4 like 30min
- In a pan stair fry ur onions, add ginger and garlic paste, add ur Scotch bonnet, add ur marinated chicken nd start frying, add ur chicken, add ur carrot nd stair then add little water, put all ur seasonings nd spices including 1tbsp of curry,then cover 2 simmer for some min. Then add ur corn flour paste to make d soup a bit thick. Turn d heat off. that's all😁
Stir in turmeric, cumin, curry powder and slat and pepper to taste. Just until the chicken starts to sear and then add the chicken broth. In a large shallow dish, combine the curry, salt, pepper and cayenne. Add chicken, a few pieces at a time, and turn to coat. Heat oil in a Dutch oven or soup pot over low heat.
So that’s going to wrap this up for this special food chinese rice with chicken curry soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
