Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chilli chicken with egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilli Chicken with egg fried Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chilli Chicken with egg fried Rice is something which I have loved my entire life. They’re fine and they look fantastic.
The cooking of the chicken is started before you dress the chicken in the marinade. Well, when it comes to that, egg fried rice & chilli chicken is just the classic combo. Filled with the yumminess of eggs & the goodness of fresh veggies, egg fried rice has been a show stealer at restaurant menus & dinner tables since time immemorial.
To get started with this recipe, we must prepare a few components. You can cook chilli chicken with egg fried rice using 21 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chilli Chicken with egg fried Rice:
- Make ready 500 gms Chicken cubes
- Make ready 2 tbsp soya sauce
- Take 2 tbsp vinegar
- Get 1 tbsp Red chilli powder
- Make ready 1/2 tsp chicken powder
- Take 1/2 tsp salt
- Make ready 4 tbsp corn flour
- Take 1 tsp Garlic paste
- Make ready 1 egg
- Get 1/2 tsp black pepper
- Get For gravy
- Make ready Few button chillies
- Get Few green chillies
- Take 2 tbsp crushed ginger
- Make ready 3 tbsp soya sauce
- Make ready 3 tbsp Worcestershire sauce
- Prepare 3 tbsp vinegar
- Get 4 tbsp Chilli Garlic sauce
- Prepare Salt as desired
- Take 3 tbsp ketchup
- Take Vegetables of your choice
The possibilities are endless though, if you are short of chicken, try serving this chili chicken with egg fried rice, vegetable rice, haray bharay rice or try my buttered garlic fried rice. To make the rice: Whisk up the eggs, soy and scallions and set aside. This rice dish tastes delicious on its own. But you can also serve it with any Indo Chinese Curry or a Stir Fry such as Indo Chinese Veg Manchurian, Indo Chinese Chilli Chicken, etc.
Instructions to make Chilli Chicken with egg fried Rice:
- Marinate chicken with salt, chicken powder, egg, black pepper powder, red chilli powder, Corn flour, soya sauce and vinegar for 20 minutes.
- Now Fry this chicken just light fry until it turn golden.take out chicken and keep aside
- Take - Ginger crushed 2 tbsp hand crushed..it will give real flavour to your food..
- Take Button red chilli 3-4.
- Take green chilli finely crushed
- 2 tbsp - Soya sauce
- 3 tbsp - Worcestershire sauce
- 3 tbsp - Vinegar
- Chilli garlic sauce 3-4 tbsp - Ketchup 3 tbsp - Salt according to taste.
- Now take oil.. - Add ginger crushed, - red button chillies and green chillies..fry until aroma comes.. - Now add chicken and all sauces…
- In the end add veggies. - Onion (green) cut white part in cubes. - Capscium 1 cut in cubes and carrots
- Sprinkle sesame seeds on top
- Enjoy yummilicious food serve with egg fried rice.
It can also be served with Vegetable Hot and Sour Soup along with Chicken Momos for a complete meal. If you have any leftover noodles, rice or vegetables, do check out the Chinese Bhel recipe. A simple, quick and easy rice recipe for lunch or dinner. This tasty and flavor-packed rice is made with eggs and vegetables. Heat a little more oil, add the stir-fry veg, curry powder and sweetcorn with a splash of water.
So that’s going to wrap this up for this special food chilli chicken with egg fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
