Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my wholemeal chicken, egg fried rice 😀. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salt & Pepper Chicken with Egg Fried Rice. Could be my new fave SPICE-N-TICE - meal kits!!! To make the Salt & Pepper Chicken, I added the following to the wok: •Mange Tout •Red Pepper •Red Onion •Spring Onions •Garlic •Chicken (I used left over from yesterday's roast) •Soy Sauce •Half Tsp Sugar •Spice N Tice Salt & Pepper - Half a pack To.
My Wholemeal Chicken, Egg Fried Rice 😀 is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. My Wholemeal Chicken, Egg Fried Rice 😀 is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my wholemeal chicken, egg fried rice 😀 using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice 😀:
- Make ready Enough cooked cold rice for 3 people
- Prepare 1 large Spring onion
- Take 2 Chicken breasts diced small
- Get 2 tbls Sesame oil
- Get A few frozen garden peas
- Make ready 1 tsp dark Soy sauce
- Take 1/2 Tsp Ginger
- Make ready 1/2 Tsp Garlic
- Make ready 1 egg
- Make ready 1/2 Tsp Dark Soy sauce
We make it with alternating between rice, egg fried rice, cauliflower couscous for a lighter version, with pasta or with noodles and always accompanied by some really nice vegetables like these ones perfectly flavoured with ginger and garlic. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.
Steps to make My Wholemeal Chicken, Egg Fried Rice 😀:
- I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
- Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
- Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
- Lastly add the Soy sauce and stir serve hot.
The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. Also, add back the first batch of shallots. Stir fry until the rice is hot. Pile the rice on a plate. Mold it with a bowl if you want to feel fancy.
So that’s going to wrap it up for this exceptional food my wholemeal chicken, egg fried rice 😀 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
