Quick cooking

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, classic chicken biryani on a budget #kokabandcookpad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The very thought of biryani makes us slurp instantly! It is an evergreen classic that we can't get enough of. A melange of flavourful and aromatic rice, spices and chunks of meaty goodness, a plate of biryani is an all-time hit among all.

Classic Chicken Biryani on a budget #KokabandCookpad is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Classic Chicken Biryani on a budget #KokabandCookpad is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have classic chicken biryani on a budget #kokabandcookpad using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Classic Chicken Biryani on a budget #KokabandCookpad:

1. Get 750 gram Rice
2. Make ready 1 Kg Chicken
3. Get 3 Tomatoes (sliced)
4. Take 1 Cup Yogurt
5. Take Few drops of Biryani Essence
6. Prepare 1 tb Garam Masala
7. Prepare 2 tb Ginger Garlic Paste
8. Take 1 tb Biryani Masala
9. Make ready 1 tsp Salt
10. Take 1/2 tsp Garam Masala grinded
11. Make ready 1 tb Coriander Seeds
12. Make ready 1 tsp Red Pepper
13. Make ready 1/2 tsp Turmeric
14. Make ready 2-3 tb Coriander Leaves
15. Get 2 Green Chilies
16. Make ready 2-3 tb Mint Leaves
17. Take 1 pinch yellow Food Color
18. Make ready 4 Medium Onion (Sliced)
19. Get 1/2 Cup Cooking Oil

Cook and stir until liquid evaporates. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Biryani is derived from the Farsi word 'birian' originated in Persia, biryani was introduced to India during the British rule. Each of the variation being loyal to its regional history.

Steps to make Classic Chicken Biryani on a budget #KokabandCookpad:

1. Fry the Onions in half cup oil until light brown & took half of it aside.
2. Now add whole allspices (garam masala), crushed ginger garlic, fry it a little then add chicken.
3. Fry the chicken for 1 minute now add tomatoes.
4. Cover & cook for 2 minutes at low flame until the tomatoes & chicken gets half done.
5. Now add dry spices, biryani masala & fry for 1 minute, then add yogurt.
6. Cover & cook for 5 minutes.
7. Take other pan add 5~6 tbsp water then add cooked chicken in it.
8. Add fresh mint leaves, fresh coriander & green chilies.
9. Now add boiled rice.
10. Add fried onion over it, yellow food color (mixed in water), few drops of biryani essence.
11. & 2 tbsp Oil, cover & keep it at medium flame for 2 minutes, then 10 minutes at low flame.
12. After 10 minutes turn the flame off, mix it & serve.
13. Click on like (heart) to support me. #KokabandCookpad

Down south in most regions like Karnataka and Tamil Nadu. Add the chicken and turn to coat. For a traditional Pakistani/Indian dish, simmer tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes, yogurt, mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes. Wash chicken thighs, for faster cooking make a ½ " slit into chicken thigh meat on either side of the chicken, then wipe with a paper towel.

So that’s going to wrap it up with this exceptional food classic chicken biryani on a budget #kokabandcookpad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!