Hot and sour soup
Hot and sour soup

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hot and sour soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hot and sour soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Hot and sour soup is something that I’ve loved my whole life.

Put the wood ears in a small bowl and cover with boiling water. Drain and rinse the wood ears; discard any hard clusters in the centers. Rinse and drain yuba and wood ear once rehydrated, then.

To get started with this recipe, we have to prepare a few components. You can have hot and sour soup using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hot and sour soup:
  1. Get 250 gm Chicken with bones
  2. Take 4 cups water
  3. Get 1 tsp ginger garlic paste
  4. Make ready 1 tsp salt
  5. Get 1/3 cup Boiled corn
  6. Get 1/2 cup carrot Julien cut
  7. Make ready 1/2 cup cabbage
  8. Make ready 1/2 cup Bell paper (green,red,yellow)
  9. Prepare 1 egg
  10. Take 4 tbsp Corn flour
  11. Take 1 tbsp hot sauce
  12. Make ready 1 tbsp soya sauce
  13. Get 1/2 tsp salt
  14. Prepare 1/2 black pepper powder
  15. Prepare 1 tbsp white vinegar
  16. Get 2 tbsp tomato ketchup
  17. Make ready 1/2 tsp dried mix herb

Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.

Steps to make Hot and sour soup:
  1. Aik pan Mein chicken,ginger garlic paste,salt or water add krain or chicken ko glne tak boil krlain.
  2. Jab chicken boil hojaye to isay stock se nikal lain or hath se shredd krlain.
  3. Ab stock ko ubal eye to is Mein shredded chicken,boiled corn,carrot,cabbage shamil Kar ke 5-6 mint tak pakayn.
  4. 6mint baad is Mein Bell paper(Shimla mirch) daal dain or mzeed 3mint pakayn.is ke baad is Mein soya sauce, white vinegar,hot sauce, tomato ketchup b shamil krdain. Or sath hi 1/2 tsp salt and black pepper powder b shamil krdain.
  5. Is ke baad 4tbsp corn flour ko Pani Mein mix Kar ke paste bana lain or ahista ahista soup Mein shamil krtay jayn.
  6. Phr is ke baad is Mein 2egg white ahista ahista shamil krain. Or last Mein dried herbs b daal dain.
  7. Or phr serving bowl Mein nikaal lain or upper se thory se boiled corn, soya sauce or hot sauce shamil krdain.

What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you.

So that’s going to wrap this up with this special food hot and sour soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!