Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hot and sour soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Put the wood ears in a small bowl and cover with boiling water. Drain and rinse the wood ears; discard any hard clusters in the centers. Hot and Sour Soup Ingredients: To make this hot and sour soup recipe, you will need: Broth: Either chicken or veggie stock (or broth) will do.
Hot and Sour soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Hot and Sour soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook hot and sour soup using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hot and Sour soup:
- Make ready 1 baby cabbage shredded
- Take 1 small capsicum cubed
- Prepare 1 carrot cubed
- Get 1/2 cup tomato ketchup
- Take 2 tbsp chilli garlic sauce
- Prepare 1 tbsp lemon juice
- Prepare 2 tbsp vinegar
- Prepare 1/4 tsp red food colour
- Take to taste Salt
- Make ready Black pepper to sprinkle
- Get 1 chicken cube
- Take 2 tbsp mazeina
- Take 1 egg white
- Get Water 500ml -1 ltr
- Prepare 1 chicken breast cut into small cubes
How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring. I will also add small shrimp as I usually see those in Hot & Sour soup in Chinatown.
Steps to make Hot and Sour soup:
- Put boiling water in pot. Add chicken cube. Let it boil till chicken cube melts then add the cubed chicken cook for 5-10 mins.
- Mix all the sauces and red food colour in a bowl and put it in the soup add salt and pepper as taste. Cook for few mins.
- Now add all the vegetables and bring to a boil. Keep stirring occasionally. Mix mazeina with 1/4 cup cold water and add it to the soup stirring continuously. Cook the soup till it thickens.
- Add egg white to the soup in the end stirring continuously. Cook 2-5 mins. Serve hot.
My grandparents owned a takeout restaurant. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you. But in fact, the soup base requires only a few ingredients: Chinkiang vinegar; White pepper powder; Water mixed with cornstarch (to.
So that is going to wrap this up with this exceptional food hot and sour soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
