Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Hot and sour soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Hot and sour soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hot and sour soup using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hot and sour soup:
- Prepare 1 cup fried noodles (optional)
- Prepare 4 tbsp cornflour
- Make ready 2 tsp vinegar or as per ur taste
- Take 1/2 tsp ajinomoto
- Get 1 tbsp soy sauce
- Take 2 tbsp shezwan chutney
- Prepare 2 tbsp red chilli sauce
- Make ready 1/4 cup carrot finely chopped
- Get 1/4 cup capsicum finely chopped
- Get 1/4 cup cabbage finely chopped
- Take 2-3 green chilli chopped
- Get 1/4 cup onion finely chopped
- Make ready 1 inch ginger finely chopped
- Prepare 4-5 garlic cloves chopped
- Prepare 2 tbsp spring onion leaves chopped
- Make ready to taste Salt
- Take 2 tbsp Oil
Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. How to make simple hot and sour soup. Thicken: Make a slurry by whisking the corn starch and cold water together. Add Proteins: Pour the beaten eggs into the soup while gently stirring.
Steps to make Hot and sour soup:
- First cornflour dilute in 1 cup water
- Heat the oil in a pan add garlic, ginger than add green chilli and onion saute for 10 sec in high flame
- Than add all the chopped vegies like carrot, capsicum and cabbage saute for 1 min
- Then add cornflour water then add sauces like shezwan, red chilli and soy sauce mix it well
- Then add extra water for soup consitency as per u like thick or watery type in high flame
- Then add ajinomoto, Salt to taste and vinegar mix it well bring to boil then cook another one min in medium flame
- Hot & sour soup is ready to drink
- Serve with fried noodles
- Tip: soup cannot be boil more than 2 time because it is harmful for health
What Makes Our Hot & Sour Soup Recipe Authentic. My grandparents owned a takeout restaurant. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Did you know that hot and sour soup is actually super easy to make? Yes, the recipe below might look a bit long, because I wanted to create a proper restaurant-style hot and sour soup for you.
So that’s going to wrap it up with this exceptional food hot and sour soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
