Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, make and freeze samosa in budget. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Make and freeze samosa in budget is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Make and freeze samosa in budget is something which I’ve loved my whole life. They’re nice and they look fantastic.
Personally Im not a very big fan of frozen foods being used later. Try these iftar special samosa recipes which are incredible in taste. When frozen, transfer them into some freezer-safe Ziploc bags or freezer-friendly container and freeze.
To get started with this particular recipe, we must first prepare a few components. You can cook make and freeze samosa in budget using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Make and freeze samosa in budget:
- Make ready Chicken boiled and shredded
- Take 1 cup Cabbage
- Make ready 1/2 cup Capsicum
- Take Carrots 3 medium
- Prepare 2 Spring onions
- Take to taste Salt
- Prepare 1 tsp Red chilli powder and flakes
- Prepare 1 tsp Black pepper
- Take 1 tsp Chicken powder or ajinomotu or Chinese salt
- Get 2 tbsp Vinegar
- Prepare 2 tbsp Soya sauce
- Get 2 tbsp Chilli sauce
- Get 1 tsp Ginger garlic paste
- Get Samosa patti or spring roll sheets as required
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. To freeze these samosas these mini cheese samosas, stuff the samosa, arranged them in a plate with gaps in between. If much place butter paper over samosa and arrange more samosa. If freezing: Place baking sheet with samosas in the freezer.
Instructions to make Make and freeze samosa in budget:
- Heat 2 tbsp oil, add ginger garlic paste fry until golden brown, add chicken saute for 30 second add carrots and add little water just to soft carrots, add remaining all ingredients and saute until all mixture dry up
- Turn off the flame and let the mixture cool down
- Make samosas using egg whites or flour mixture
- Freeze in a zip lock bag or air tight container
- Fry until golden brown and enjoy with ketchup or garlic sauce #Cookpadramadan
If freezing you can fit more samosas on the tray than if you were baking them. Fully freeze, then transfer samosas to an airtight container or ziptop freezer bag. Iftar Recipes Spend your weekend to ma. However after I have cooked the fillling and placed it into the pasrty ( McDougals Plain Flour) , I then place them in the freezer , but sometimes my pastry starts to show signs of cracking. Sc in Home Economics and Masters in English from Karachi University.
So that is going to wrap it up for this exceptional food make and freeze samosa in budget recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
