Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chinese goji berry & tomato medicinal soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Goji berries, which are increasingly popular, are tiny red fruits native to Asia. This article explains all you need to know about goji berries, including their nutrients, benefits, and downsides. Goji, goji berry, or wolfberry (Chinese: 枸杞; pinyin: gǒuqǐ), is the fruit of either Lycium barbarum or Lycium chinense, two closely related species of boxthorn in the nightshade family, Solanaceae.
Chinese Goji Berry & Tomato Medicinal Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chinese Goji Berry & Tomato Medicinal Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chinese goji berry & tomato medicinal soup using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Goji Berry & Tomato Medicinal Soup:
- Get 4 Chicken drumettes - the first (thickest) joint of a chicken wing
- Prepare 1 pack Maitake mushrooms
- Prepare 1/2 Onion (large)
- Take 1/2 Tomatoes (large)
- Make ready 1 tabespoon Goji berries
- Get 200 ml Water
- Get 1 tsp Salt
- Prepare 1 pinch Black pepper
- Make ready 2 tsp Soy sauce
- Take 1 Dried herbs (marjoram, oregano)
- Prepare 1 Fresh parsley
- Make ready 1 tbsp Olive oil
It is commonly known as wolfberry. Goji is the modern name, the direct translation from the Chinese name枸杞. But Chinese people have been enjoying goji berries for. The Chinese view the goji berry as a both a fruit and a herb, and the berry that's packed with vitamin C, antioxidants, amino acids and trace minerals, is prescribed by TCM doctors to boost.
Instructions to make Chinese Goji Berry & Tomato Medicinal Soup:
- These are the dried goji berries. You can also use them dried in desserts. I used these for this simmered dish.
- Season the chicken drumsticks with the dried herbs, salt, and pepper. Marjoram helps with digestion.
- Cut the onion into 5mm slices. Wash and tear apart the maitake. Chop the tomatoes. You can leave the skin on or peel, whichever you prefer.
- Heat olive oil in an enamel pot. Add the chicken drumsticks and cook lightly. When the chicken begins to lightly change color, add the water.
- Cover with a lid and leave it until it begins to boil. Once it begins to boil, drop the heat to low.
- Add, in order, the tomato, maitake mushrooms, and goji berries. Cover with a lid and simmer for 15-20 minutes.
- Season with salt, pepper, and soy sauce. Stop the heat and let it steam for a short time to finish.
- Garnish with digestion aiding and mineral filled parsley and then enjoy. The chicken will become so tender and delicious. You can also enjoy the goji berries.
Some legends report that goji berries were eaten by monks in the Himalayan Mountains and steeped in hot water to help aid meditation and obtain greater health, vitality, longevity, energy and stamina. Overview Information Goji is a plant that grows in the Mediterranean region and parts of Asia. The berries and root bark are used to make medicine. The goji berry, also called the wolfberry, is a bright orange-red berry that comes from a shrub that's native to China. In Asia, goji berries have been eaten for generations in the hope of living.
So that is going to wrap this up with this exceptional food chinese goji berry & tomato medicinal soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
