Cheap vegetable soup
Cheap vegetable soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheap vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

It is just especially good when the hover at the freezing mark. I like any form of vegetable soup, with or without meat, although I tend to add at least some meat. Warming and nourishing, soup is the ultimate meal in a bowl, and even freezes well.

Cheap vegetable soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cheap vegetable soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have cheap vegetable soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheap vegetable soup:
  1. Take 1 lb cheap beef I use round
  2. Get 1 packages frozen veggtables
  3. Get 1 can beef broth
  4. Get 3 cup water
  5. Get 1 can tomato sauce
  6. Take 1 1/2 head of cabage
  7. Make ready 1 salt and pepper to taste
  8. Take 1 garlic powder and onion powder to taste
  9. Get 1 potato chopped up
  10. Take 1 chopped onion

When I make it I make an enormous pot, so I can freeze some. I don't mind using some frozen and canned vegetables, but I don't like frozen or canned carrots at all, so those have to be fresh. I use canned green beans, corn, fire roasted diced tomatoes tomatoes, Rotel tomatoes, fresh baby. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender.

Instructions to make Cheap vegetable soup:
  1. Cut beef as you wish
  2. Simmer with spices ad beef broth about 10-15 minutes
  3. Add potatoes and onions simmer 10 more minutes
  4. Add frozen veggies and tomato sauce
  5. Add cabbage and simmer about medium heat till potatoes onion and cabbage are done taste it to make sure its seasoning is to your liking

This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Allow the cooked soup to cool to room temperature then transfer to freezer bags or suitable containers. Thaw overnight in the fridge before reheating over medium heat.

So that is going to wrap this up for this exceptional food cheap vegetable soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!