Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my chinese sticky garlic sesame chicken. 😘😘. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Chinese Sticky Garlic Sesame Chicken. 😘😘 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Chinese Sticky Garlic Sesame Chicken. 😘😘 is something which I’ve loved my whole life.
This Sticky Garlic Sesame Chicken is seasoned chicken cooked in a skillet with a tangy garlic and honey sauce with sesame seeds and topped with green onions. Better than any Chinese takeout from Asian restaurants. You'll LOVE this quick and easy lightly pan-fried chicken recipe coated in a thick sweet and tangy sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can have my chinese sticky garlic sesame chicken. 😘😘 using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- Take 1/4 cup flour
- Make ready 1/2 Tsp onion powder
- Take 1/4 tsp white pepper
- Make ready 1/8 tsp Red pepper
- Prepare 1/2 Sweet bell pepper chopped
- Prepare 2 Chicken breasts cut into bite size pieces
- Take 2 tbls Olive oil
- Prepare 1/4 cup Honey +1 tbls honey
- Take 1 tsp Rice Vinegar
- Get 3 tbls Soy sauce
- Make ready 2 large Garlic cloves minced
- Prepare 1/8 tsp red pepper flakes
- Make ready 1/2 tsp Sesame seeds
- Make ready 4 Green spring onions chopped
- Take 1 +1/2 Cups Rice
Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat. In a medium saucepan, combine the fish sauce, brown sugar, lime juice, crushed red pepper flakes and garlic. Whisk in the sesame oil then remove the sauce from the heat.
Instructions to make My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- Heat the olive oil over a medium heat
- Combine flour Red pepper and Onion powder in a large zip lock bag add the chicken and give a good shake to mix.carefully place chicken in a skillet to brown after 5 minutes flip the chicken over to brown the other sides
- Combine the sauce mix of honey, rice vinegar, minced garlic, red pepper flakes and Soy sauce in a bowl whisk well then set aside.
- Once the chicken is browned all sides add the chopped sweet peppers also the sauce mix. sauce mix reduce the heat to low allow to heat for 10 minutes
- After 10 minutes turn the heat off and let the chicken sit for 5 minutes sprinkle with sesame seeds and also sprinkle the spring chopped onion on top.
- Serve on cooked boiled Rice
Level up a take-out favorite by making this crispy sesame chicken in easy sticky sauce at home. Add rice or noodles for a delicious family dinner. Full recipe + amounts can be found in the recipe card below. I used boneless, skinless chicken breasts but boneless thighs will also work. Place the breaded chicken onto a baking sheet and season with salt and pepper.
So that is going to wrap it up with this exceptional food my chinese sticky garlic sesame chicken. 😘😘 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!