Chinese Fried Rice
Chinese Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chinese Fried Rice is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chinese Fried Rice is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Fried Rice:
  1. Take 1 cup rice - cook
  2. Make ready 1/2 Cabbage cut chopped
  3. Take 2 Carrot chopped
  4. Get 5-6 French beans chopped
  5. Get 250 gm Paneer -diced in small square chunks
  6. Take 1 Capsicum chopped
  7. Prepare 1 tsp, Cumin seeds
  8. Get 2 tsp Oil
  9. Make ready to taste Salt
  10. Make ready 1 tsp, Ginger pasta
  11. Get 1 tsp Green chilli sauce -
  12. Make ready 2 tsp Soya sauce -
  13. Make ready to taste Tomato sauce

This recipe for Chinese Fried Rice comes together surprisingly quick, and it's tasty, darn tasty! I've made many Chinese Fried Rice recipes over the years and it always seemed like it was missing something. This time, the flavors come together perfectly and I finally feel like my life is complete knowing I have the perfect Chinese Fried. Chop green onions and keep the dark green portions separate for garnish.

Instructions to make Chinese Fried Rice:
  1. All ingredients
  2. Heat some oil in a pan. When the oil is little
  3. Now to the oil add carrots, beans, capsicum, cabbage and saute for 1 to 2 minutes on high flame.
  4. Then add green, ginger pasta, soya, Tomato sauce, paneer chunks and mix well.
  5. Cook rice
  6. Add salt and rice as well and mix everything really well. Now cook for 2 minutes while stirring constantly. When the rice are mixed well to the veggies, add some green coriander leaves. Mix well and chinese fried rice are ready.

Heat up a wok or non-stick skillet. Heat up a wok or skillet with the cooking oil on medium heat. Add and saute the garlic until aromatic. Chinese fried rice includes chopped spring onions sprinkled on top, whilst Thai fried rice may prefer basil. Use the right oil to fry rice.

So that is going to wrap this up for this exceptional food chinese fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!