Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my special chicken & egg fried rice 😃. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
My Special Chicken & Egg Fried Rice 😃 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. My Special Chicken & Egg Fried Rice 😃 is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have my special chicken & egg fried rice 😃 using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Special Chicken & Egg Fried Rice 😃:
- Prepare 1 tbls Sesame oil
- Prepare 2 Enough Cooked Rice for
- Take 1 Cooked Chicken Breast
- Make ready 1/2 Tsp Chinese 5 spice
- Make ready 1 tbls Hoisin Sauce
- Make ready 1 tbls light Soy sauce
- Make ready 2 Eggs
- Prepare 3/4 cup Frozen peas
- Get 1/2 Sweet Bell Pepper diced
- Prepare Salt (Optional)
- Get 1 Spring onion chopped
Steps to make My Special Chicken & Egg Fried Rice 😃:
- Add the Sesame oil to a hot wok wait 1 minutes then add the chicken fry for 3 minutes.
- Add another tbls Sesame oil if its dry then add the rice stir in and mix well. Keep stirring for a few minutes next add the peas fry for 1 minute.
- Next make a well in the middle and crack both eggs in the middle quickly using a spatula keep turning the rice over until it is mixed with the egg.
- Next add the sweet peppers and Soy sauce mix in then add the Hoisin and mix.
- Serve with spring onion chopped sprinkled on top.
So that is going to wrap this up for this special food my special chicken & egg fried rice 😃 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!