Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tofu beef gravels and egg in soy and oyster sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Take 2 eggs
- Take 2 yellow tofus
- Prepare 200 grams boild and cut beef gravels
- Take 2 garlics smashed and chopped
- Take Some sweet soy sauce
- Take Some oyster sauce
- Make ready 1 bit of oil
- Prepare Some water
Steps to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap this up with this exceptional food tofu beef gravels and egg in soy and oyster sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
