Veg Pulao for toddler 2 year old baby
Veg Pulao for toddler 2 year old baby

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, veg pulao for toddler 2 year old baby. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Pulao for toddler 2 year old baby is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Veg Pulao for toddler 2 year old baby is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have veg pulao for toddler 2 year old baby using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg Pulao for toddler 2 year old baby:
  1. Take 1 large Carrot
  2. Take 1 medium sized potato
  3. Make ready 1 medium sized Onion
  4. Get 1 Clove
  5. Take 1 tsp Garlic and Ginger Paste
  6. Make ready 4 tsp Cooking oil
  7. Make ready 1/4 tsp Turmeric powder
  8. Take 1/4 tsp Red Chilli Powder
  9. Take 1/2 tsp Coriander Powder
  10. Get 1 tsp Salt
  11. Make ready 2 cups Water
Steps to make Veg Pulao for toddler 2 year old baby:
  1. Pour 3 spoon oil in a pan, add cloves and stir fry.. add onions and garlic paste, stir fry till onions turn soft. Add remaining cut veggies like carrots, potatoes (you can add peas and green beans)
  2. Mix salt, turmeric powder, red chilli powder and Coriander powder into the same pot. Fry them all for sometime till they turn soft. amd Now pour half a cup water and let the veggies cook for couple of minutes.(this would make the veggies soft which my baby personally likes)
  3. Once done add rice and cup more water and give 3 to 4 vessels for the rice to cook. Dish is ready to be served. I usually add ghee to the dish for flavour.

So that is going to wrap this up for this special food veg pulao for toddler 2 year old baby recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!