Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veg thali with rice, mix dal tadka, aloo patal stir fry and salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have veg thali with rice, mix dal tadka, aloo patal stir fry and salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
- Take For rice:
- Get 1 cup rice
- Make ready 2 cups water
- Prepare For mix dal : see the link below provided
- Take For aloo patal stir fry:
- Get 2 medium size Potatoes sliced thinly
- Prepare 5 piece patal sliced length wise
- Make ready 2 tbsp Mustard oil
- Take 1 green chilli
- Make ready 1/2 tsp cumin seeds
- Prepare 1 pinch aesfoetida
- Take to taste Salt
- Take Turmeric powder
Steamed wheat noodles stir fried and tossed with a variety of vegetables. Try our special mix of vegetable Hakka noodles and fried rice tossed in a wok. Yellow lentil soup tempered with spices and fresh herbs garnished with fresh coriander, served hot and steamy. Hara moong dal tadka or hari dal fry is the recipe that gave me confidence and declared me as a good cook.
Instructions to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
- To cook rice: add rice and water in a pressure cooker and wait for 2 whistle on medium flame. Let the pressure release and then open the lid.
- For aloo patal stir fry: heat oil in a kadahi, sprinkle cumin seeds, green chilli, aesfoetida. Let it splutter, add aloo patal. Cook covered for 3-4 minutes stirring in between. Remove lid, add turmeric powder and salt. Mix well and cook stirring for 5-6 minutes till it is completely cooked.
- For mix dal click:https://cookpad.com/in/recipes/12364044-mix-dal-tadka?via=profile
- Serve your lunch hot with rice, dal, stir fry aloo patal, papad, salad and mangoes.
If I recall anything that I cooked first properly that If you make hara dal properly then there's no side dish required either with rice or roti, the dal itself taste delicious and add some ghee to take the. Also we would have a dal to mix with plain rice or some kind of pulao / fried rice. Curd, Pickle and salad are other accompaniments for this yummy menu. Most of us love Paneer especially kids and Paneer gravy would I love aloo with cabbage dry curry which is always a best dry curry with chapati. Dal tadka is one of the basic and simple dal which Cabbage Thoran
So that’s going to wrap this up with this special food veg thali with rice, mix dal tadka, aloo patal stir fry and salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
