Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, veg korma pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Veg korma pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Veg korma pasta is something which I have loved my entire life.
Veg kurma recipe or vegetable korma made in south Indian hotel style to pair with chapathi, puri, parotta or even with variety rice. Vegetable kurma (Instant pot & stovetop). Vegetable kurma or curry is very simple yet delicious recipe that pairs well with roti/chapathi.
To get started with this particular recipe, we must first prepare a few components. You can cook veg korma pasta using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg korma pasta:
- Get 400 gm pasta
- Prepare 2 tbsp olive oil
- Make ready 1 onion
- Take 3 cloves garlic
- Prepare 2 tomatoes
- Get 1 carrot
- Make ready 1 small capsicum
- Take 1 cup chopped french beans
- Get 2 tbsp frozen sweetcorn
- Make ready 2 tbsp green peas
- Prepare 3 cups milk
- Prepare 1 tbsp chopped coriander
- Take 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Get 1/2 tsp chilli powder
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp salt
- Get 1 cup grated mozarella and parmesan
Make sure you have plenty of naan to dip in the creamy coconut sauce! South Indian style Veg Kurma is packed with flavors from the coconut, cashews and a whole lot of spices! Best enjoyed with paratha or poori! This Korma Sauce is adapted from a coconut based kurma.
Instructions to make Veg korma pasta:
- Wash all the veggies and finely chop them. (Use mini chopper for fast chopping). Boil pasta and keep aside
- Heat oil in a kadhai.. add crushed garlic.. saute… then add finely chopped onion.. fry till it changes colour. Then add finely chopped tomatoes… mix well.. then add all the dry spices… and cook till oil leaves sides.
- Add all the finely chopped veggies.. peas and sweet corn… mix and cover lid for 5 mins.. let it cook.. then add milk and quickly stir… bring to boil.
- Add boiled pasta and mix well… add grated cheese. Garnish with coriander chopped and serve hot
Kurma is a similar dish like korma but made with. Veg Kurma/Mixed Vegetable Kurma is ready. Serve hot with chapathi or poori. Wow Kurma looks tasty with a wonderful creamy texture. My mom likes kurma a lot. will pass.
So that’s going to wrap this up for this exceptional food veg korma pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
