Indian style veggies Pasta
Indian style veggies Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indian style veggies pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In this video I have shown Pasta with step by step. Serve Indian style masala pasta hot or warm garnished with some coriander leaves or some grated cheddar cheese or vegetarian parmesan cheese. When the veggies are done, add the pasta.

Indian style veggies Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Indian style veggies Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have indian style veggies pasta using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Indian style veggies Pasta:
  1. Make ready 1 cup Pasta
  2. Get 1 Onion chopped
  3. Prepare 1 Tomato
  4. Make ready 1 Carrot finely chopped
  5. Take 1 Green/red/yellow Capsicum finely chopped
  6. Get 1/2 cup French beans finely chopped
  7. Get 3 cloves Garlic
  8. Get 1 tbsp Olive oil
  9. Take to taste Salt
  10. Make ready 1/2 tsp Red chilli powder
  11. Make ready 1/2 tsp Coriander powder
  12. Take 1/4 tsp Turmeric powder
  13. Get 1 cup Water or Veg stock
  14. Take 1 tbsp Tomato ketchup
  15. Prepare 1 tbsp Coriander leaves finely chopped

Delicious Indian Style Vegetable pasta is ready to be enjoyed. Suggestions: You can replace red chilli powder Looks like masala vermicelli to me!! :) U have made it more healthier by adding veggies! Pasta in Indian style is quite interesting and sounding cool to listen. I am eager to taste hoe that.

Instructions to make Indian style veggies Pasta:
  1. PREPARATION – Cook the pasta in salted water, drain and keep it aside OR cook pasta simultaneously so that you can drain the pasta and add it immediately into the sauce.
  2. PREPARATION – Make a puree of tomato + garlic. [you can blanch boil for 1 minutes the tomato,peel the skin and then puree it]
  3. Heat oil in a pan,add the onions and saute till translucent.
  4. Add all the finely chopped veggies and fry for 1 minute.
  5. Add the tomato puree and fry till oil separates.
  6. Add red chilli powder + turmeric + coriander powder + salt and fry till raw smell leaves.
  7. Add 1/2 cup water and let it boil.
  8. Once it start boiling,add the cooked pasta and toss well.
  9. Simmer and cook for 2 minutes till the pasta gets completely coated with the masala and water evaporates.
  10. Add the ketchup and give a stir. Off the flame and garnish with coriander leaves.
  11. Ready to serve..Indian style veggies pasta.
  12. Note - you can add as many veggies you want and according to your liking.

This Indian veggie masala pasta is flavorful and comforting. It's a dish that'll please both kids and adults! The best thing about it is that it's so easy to This is the second pasta recipe that I'm sharing in the onion masala series. I already have an Indian veggie lasagna. This dish is cheese-free and less.

So that is going to wrap this up with this exceptional food indian style veggies pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!