Veg soya cheesy packet with mango pineapple salsa
Veg soya cheesy packet with mango pineapple salsa

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veg soya cheesy packet with mango pineapple salsa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg soya cheesy packet with mango pineapple salsa is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Veg soya cheesy packet with mango pineapple salsa is something which I’ve loved my whole life.

Mango Salsa (Fresh Mango Salad) Recipe Mango pineapple salsa I will be the first to admit that when it comes to mangoes, I am a sucker. So healthy, light, and packed with fiber and.

To get started with this recipe, we must prepare a few components. You can have veg soya cheesy packet with mango pineapple salsa using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Veg soya cheesy packet with mango pineapple salsa:
  1. Take 1 cup whole wheat flour
  2. Make ready 1/2 cup soybean flour
  3. Make ready 1/2 cup soya granules
  4. Take 1 onion
  5. Get 1 carrot
  6. Get 1 capsicum
  7. Get 1/2 cup boiled Pease
  8. Make ready 2 tbsp hung curd
  9. Get 4 tbsp homemade cheese(paneer)
  10. Take 1 tsp cumin seeds
  11. Take to taste Salt
  12. Prepare 1 tbsp refined oil for filling
  13. Take 2 tbsp butter or deshi ghee to make packet
  14. Prepare 1/2 cup pineapple in small pieces
  15. Prepare 1/2 cup mango in small pieces
  16. Get 2 garlic pods
  17. Prepare 1/2 tsp kalonji
  18. Prepare Coriander leaves for garnish

Combine diced pineapple, mango, red onion, jalapeno, and cilantro. Truth be told, this should be called Pineapple Mango Pico de Gallo. But I'll call it salsa like most normal people do. So I grated up some Monterey Jack cheese (gosh, is it underrated)… Try my tropical pineapple mango salsa w/chiles, ginger, fresh lime & cilantro!

Instructions to make Veg soya cheesy packet with mango pineapple salsa:
  1. Take wheat flour and soya flour add little salt and 1/2 tsp kalonji, with the help of water make soft dough, mix water bhi carefully because this is little sticky dough. Spread little deshi ghee on dough and keep a side.
  2. Cut the onion in small pieces.grate carrot and capsicum, mash paneer roughly.
  3. In a pan heat the oil crackle cumin seeds, add onion, grated garlic, sate it, after few minutes add grated vegetables and boiled soya granules, boiled Pease,And cook for few minutes stir in between.
  4. Add Salt and cook again add cheese(paneer)cook it again for few minutes. Add hung curd and mix well. Off the stove. And shift this filling in a plate or bowl.
  5. For salsa take pineapple and mango in a bowl mix bhi little salt and coriander leaves, your salsa is ready, no need for extra seasoning.
  6. Heat the tava make medium size balls and roll big roti cut in 2 part.
  7. Fold this roti like a packet.
  8. Sealed this packet
  10. Cook the roti help of deshi ghee just like parantha
  11. Fill the cavity with soya cheese filling. Your packet is ready.
  12. Pack it in your kids Tiffin with pineapple mango salsa. Trust me your kids will like a lot.

Ginger juice is what separates this pineapple mango salsa from all the other fruity tropical salsas out there. It's tingly, spicy and almost effervescent on the tongue. To prepare the salsa, combine the salsa ingredients, cover and refrigerate. Use a big piece of foil. Place the fish in the foil and season with salt and pepper.

So that is going to wrap this up with this exceptional food veg soya cheesy packet with mango pineapple salsa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!