Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, easy moroccan chicken #mycookbook. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Moroccan chicken #mycookbook is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Moroccan chicken #mycookbook is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Get 8 chicken thighs
- Get 100 ml olive oil
- Get 4 tbsp. red wine vinegar
- Take 4 ozs chopped dried apricots
- Prepare 4 ozs chopped dates
- Make ready 4 ozs green olives
- Get 2 ozs capers, rinsed
- Get 2 cloves garlic, chopped
- Make ready 1 oz brown sugar
- Take 1 tsp cinnamon
Steps to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that is going to wrap this up for this special food easy moroccan chicken #mycookbook recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
