Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, one-pot soya biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
One-pot Soya Biryani is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. One-pot Soya Biryani is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook one-pot soya biryani using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make One-pot Soya Biryani:
- Make ready 1 cup basmati rice(soaked for 30 minutes)
- Take 1/2 cup soya nuggets(soaked in water and squeezed)
- Make ready 1 potato
- Get 1 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Make ready 1 tbsp coriander powder
- Take 1 tsp fennel powder
- Get 1 tsp garam masala powder
- Prepare 1/2 cup thick curd
- Take Whole garam masala:
- Get 4 pepper corns
- Take 1 bay leaves
- Prepare 1 "cinnamon
- Take 1 tsp cumin seeds
- Get 2 green cardemoms
- Get 1 tbsp salt
- Prepare 2 tbsp ghee
Steps to make One-pot Soya Biryani:
- Heat ghee in a pressure cooker,add whole garam masala and add potato cubes.Fry on low flame for 2 minutes
- Mix all powdered spices to the curd and soya nuggets also.
- Now potatoes are fried,add curd-nugget mixture.Cook for 2 minutes.Now ghee is seems to be separated.
- Add soaked basmati rice,stir.Add salt and 1.5cups water.Cover rahein lid of pressure cooker.
- Cook on high flame till 1 whistle.After 1whistle lower the flame to medium and cook for 2 more whistles.
- Let pressure relaese,open the lid and serve hot with raita/salad.
So that is going to wrap it up for this special food one-pot soya biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!