Sweet and sour Chineese chicken noodles
Sweet and sour Chineese chicken noodles

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chineese chicken noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet and sour Chineese chicken noodles is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sweet and sour Chineese chicken noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

Sour Noodles Chinese Recipes on Yummly Chinese Pan-Fried Pork with Bok Choy and NoodlesPork. Hankering for a Chinese takeaway but want to keep it healthy?

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour Chineese chicken noodles:
  1. Get 2 chicken breasts chopped into cubes
  2. Make ready Boiled noodles
  3. Take 1/2 onion Julienne chopped
  4. Make ready 1/2 green pepper, Chopped
  5. Get 1/2 red pepper,chopped
  6. Make ready 2 minced garlic cloves
  7. Make ready 1 tbs vinegar
  8. Get 1/2 tbs tomato puree
  9. Make ready 4 tbs Sunflower oil
  10. Make ready 1 tbs Ginger
  11. Prepare 4 tbs soya sauce
  12. Make ready 5 tbs ketchup
  13. Make ready Salt and pepper
  14. Prepare 1/2 tea spoon paprika
  15. Prepare 2 tbs corn flour
  16. Get 2 tbs plain flour
  17. Get 5-6 pineapple cubes
  18. Get 1 pineapple
  19. Prepare Seasam seed for garnish

You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of. Sweet and sour chicken is a popular Chinese recipe. Serve this dish with steamed rice or other rice and noodle dishes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes.

Instructions to make Sweet and sour Chineese chicken noodles:
  1. Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
  2. Add corn flour and flour, stir well untill all cubes coated.
  3. Fry in oil on high heat untill golden brown and cooked.
  4. Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
  5. Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
  6. Cut the pineapple in half and scoop out the pineapple cubes.
  7. Scoop the noodles in each half and garnish with seasame

This homemade recipe for Sweet and Sour Chicken is so much better than takeout. It's great with rice or noodles! Who needs a Chinese restaurant Admittedly, my version of Sweet and Sour Chicken is a little different than most because I use Piquante peppers. These little beauties are perfect to add a. Our simple and delicious Chinese sweet and sour chicken is the perfect dish for a Saturday night Learn how to make a homemade sweet and sour sauce with this recipe too can that we served with Related Recipes.

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