Quick Pizza dough/Pasta strands
Quick Pizza dough/Pasta strands

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick pizza dough/pasta strands. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quick Pizza dough/Pasta strands is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Quick Pizza dough/Pasta strands is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have quick pizza dough/pasta strands using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Pizza dough/Pasta strands:
  1. Make ready Self Raising Flour
  2. Take Salt
  3. Prepare Water
  4. Make ready Plain Flour
  5. Take Water
Instructions to make Quick Pizza dough/Pasta strands:
  1. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt.
  2. Add just enough water to bind and then knead for a while
  3. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot Oven.
  4. For long Pasta strands,put some Plain Flour in a mixing bowl and then add a little amount of water - combine the mixture.
  5. Roll out the Pasta dough on a floured surface,dust with flour too stop sticking and then roll it up like you would a Swiss Roll and then make thin cuts through it - all the way across.
  6. Develop strands and then place in a saucepan of boiling hot water for a few minutes.

So that’s going to wrap this up for this special food quick pizza dough/pasta strands recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!