Roti serve with green salad
Roti serve with green salad

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, roti serve with green salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Horlicks Oats Munagaku Roti is a breakfast recipe which is nutritious, simple and delicious to eat with a spicy combination of curry. Serve roti warm with warm chana dhal scattered with curry leaves and chillies to the side. Note Serve small green chillies either whole or coarsely chopped alongside curry for extra heat.

Roti serve with green salad is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Roti serve with green salad is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook roti serve with green salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roti serve with green salad:
  1. Prepare 2 cups flour
  2. Make ready Pinch 🤏 of salt 🧂
  3. Get 4 spoons 🥄 of melted butter 🧈
  4. Prepare 500 ml boiled water
  5. Get For filling
  6. Make ready Lettuce 🥬
  7. Get Red, green,yellow peppers 🌶
  8. Prepare Avocado 🥑
  9. Make ready Cucumber 🥒
  10. Make ready 2 slices chicken polony or chicken breast
  11. Make ready Tomato 🍅

Cucumber, fresh mint, and Greek yogurt make this base of this refreshing dish. Thai style green curry co conut soup, which contain tofu, thai eggplant, kaffir lime leave, sweet basil Thai style fried spring Roll stuffed with glass noodle, tofu, green and served with hot and sweet dipping. Served with RITI ROTI Special tamarind Chutney. Home made India cottage cheese marinated in yoghurt and spices, skewered with green pepper and onions and roasted in the Tandoor.

Instructions to make Roti serve with green salad:
  1. Mix all your ingredients together very well let it cool down
  2. Make some balls then use your roller to make tiny roti
  3. Add oil on ur pan then put your roti after that u can enjoy your roti

Indian meal-Baingan Bharta with roti and salad. Indian Healthy Cuisine Palak Paneer Served With Tandoori Roti or Salad. Shrimp and Artichoke Green Salad with Lemony VinaigretteGimme Some Oven. shrimp, artichoke hearts, cracked black pepper, italian. Fresh mixed greens tossed with honey mustard dressing, a hard-boiled egg, and a slice of chewy Set them atop your greens and you have an appealing salad that you could serve all by itself as a Grape and Walnut Side Salad with Blue Cheese Dressing. Arugula Salad with Tomatoes, Corn, and.

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