Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, asian salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Asian Salad is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Asian Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have asian salad using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asian Salad:
- Take 1 pound shredded coleslaw
- Take 4-6 green onions chopped
- Prepare 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
- Make ready 5 oz sunflower seeds
- Get 2 pkgs of chicken flavor ramen noodles
- Prepare 1/3 cup cider vinegar
- Prepare 1/2 cup oil
- Prepare 1/2 cup sugar
- Make ready 2 seasoning packets from ramen noodles
Steps to make Asian Salad:
- Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
- Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.
So that is going to wrap this up with this special food asian salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
