Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tandoori chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tandoori Chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Tandoori Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chicken:
- Prepare 1 tbsp olive oil
- Take 1 onion diced
- Prepare 1 pepper diced
- Take 2 chicken breasts cut into chunks
- Make ready 2 tablespoons dairy free natural yoghurt
- Get 1 tsp curry powder
- Prepare 1 tsp garam masala
- Take pinch chilli flakes
- Prepare Fresh coriander
- Take handful rocket
- Get 2 gluten free pitta breads
Steps to make Tandoori Chicken:
- Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
- Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad
So that is going to wrap it up with this special food tandoori chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
