Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese chicken wings. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Japanese Chicken Wings is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Japanese Chicken Wings is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese chicken wings using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Chicken Wings:
- Get 1 lb chicken wings
- Prepare 1 cup all-purpose flour
- Get 1 egg
- Prepare 1 cup butter
- Get Sauce
- Prepare 3 tbsp soya sauce
- Prepare 3 tbsp water
- Make ready dash salt
- Make ready 1/2 cup white vinegar
- Take 3/4 cup sugar
Steps to make Japanese Chicken Wings:
- Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
- Mix sauce in roaster, then add the chicken.
- Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.
So that’s going to wrap this up for this special food japanese chicken wings recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!