Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steam chicken with chinese sausage. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Steam Chicken with Chinese Sausage is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Get Chicken wings or drumsticks
- Prepare 2 chinese sausage
- Make ready Yam / Taro (optional)
- Take Shitake mushroom (optional)
- Prepare Marinade Ingredients
- Get 1 tbsp minced garlic
- Take 1 tsp fermented bean paste
- Prepare 1 tbsp oyster sauce
- Prepare 1 tsp sugar
- Make ready 1 tsp dark soy sauce
- Get 1/2 cup water
- Prepare to taste Salt and pepper
Steps to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that is going to wrap this up for this special food steam chicken with chinese sausage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
