Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, fried chicken with sweet sour garlic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stir chicken into marinade and mix to coat. In large skillet, heat remaining oil. Using slotted spoon, transfer chicken to skillet.
Fried chicken with sweet sour garlic sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Fried chicken with sweet sour garlic sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fried chicken with sweet sour garlic sauce using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken with sweet sour garlic sauce:
- Make ready 3 tablespoon sugar
- Prepare 3-4 pinch salt
- Take 8-10 cloves garlic minced
- Take 2 dried chili (fresh one will do too) cut small slices
- Make ready 3 tablespoon lemon sauce (anything sour can used,even tamarind pure,but be careful with tamarind it may bring very strong sour taste)
- Get 2 tablespoon corn flour
- Prepare 1 glass warm water
- Make ready 1 tablespoon cooking oil
- Prepare Chicken drumstick or wing (up to you)
- Prepare 1 lot of cooking oil for deep fry chicken
Add the sweet and sour sauce into the wok and bring. Crispy Korean Fried Chicken wings glazed with sweet spicy garlic soy sauce. Korean Fried Chicken glazed with Sweet Garlic Soy Sauce served with green onions. Then it's cut into pieces and served with salt/pepper for dipping along with sweet sour radish cube pickles.
Instructions to make Fried chicken with sweet sour garlic sauce:
- Marinate your chicken.is optional. You can you also can not marinate it. Up to you. If you marinate it,just mixed with bit of salt and black pepper(that too optional) for 10minutes. Tips : never ever fried frozen chicken. Make sure the meat really soft. Deep fry your chicken.
- The sauce.. Add in your sugar,salt,corn flour and lemon sauce in a glass of warm water.Stir well.Then sautéed your garlic and chili’s u til garlic turn yellowish and aroma up. Then pour in the water that you have mixed earlier. Let it simmer with slow medium heat.until thickening. U can always taste if it’s good or not.you can add in whatever lack as your preference. Salt of sugar or lemon sauce. Up to you.
- Final, add in your deep fried chicken into your boiling sauce.mixed it well let it be for 1-2minute.do not turn up the heat high.Then ready to serve. Everyone will love it. Tips : you can always add in the cinnamon or the star wood thing(I don’t know what they called it in English for the aromatic smell) at the end of the step.While letting it for 1-2 minutes. It bring out the good smell and very appetizing. Happy try 😉😉😉😉😊
In the same pan, fry the garlic and red pepper for a couple of minutes before stirring in the soy sauce, ketchup, and vinegar. With sweet-tart sauce covering crispy chicken and chunks of pineapple, what's not to love? While the deep-fried version is undeniably delicious Make sure to have plenty of steamed rice on hand to soak up all the tasty sweet and sour sauce, although you can certainly toss it with cooked noodles instead! This Korean fried chicken is double fried until extra crispy, then tossed in a sweet & spicy sauce. The first frying can be done ahead of time.
So that’s going to wrap this up for this exceptional food fried chicken with sweet sour garlic sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
