Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, teriyaki chicken with tartar sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Teriyaki Chicken With Tartar Sauce is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Teriyaki Chicken With Tartar Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki chicken with tartar sauce using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken With Tartar Sauce:
- Prepare 600-800 g Chicken Thighs
- Take Salt
- Prepare 1 tablespoon Oil
- Get <Sour Teriyaki Sauce>
- Prepare 2 tablespoons Mirin
- Take 2 tablespoons Sugar
- Get 4 tablespoons Soy Sauce
- Take 2 tablespoons Rice Vinegar
- Make ready <Tartar Sauce>
- Prepare 1/4 Onion *finely chopped
- Prepare 1 small Pickled Gherkin or Cucumber *finely chopped
- Make ready 1 Boiled Egg
- Prepare 1 tablespoon finely chopped Parsley
- Get 4 tablespoons Japanese Mayonnaise
- Get 1 teaspoon Whole-grain Mustard
Instructions to make Teriyaki Chicken With Tartar Sauce:
- Make Tartar Sauce first. Chop up the Boiled Egg and mix with all other ingredients. Keep in the fridge until Chicken is cooked.
- Make Sour Teriyaki Sauce by combining all the ingredients in a small bowl. You can alter the amount of each ingredient to suit your taste.
- Lightly season Chicken with Salt. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the Sour Teriyaki Sauce over and keep cooking until the sauce thickens.
- Cut into smaller pieces if you prefer, and serve with Tartar Sauce.
So that is going to wrap it up with this exceptional food teriyaki chicken with tartar sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
