Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, yogart, cucumber and mint raita. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yogart, cucumber and mint raita is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Yogart, cucumber and mint raita is something that I’ve loved my entire life.
A simple authentic Raita Recipe- an Indian yogurt sauce with cucumber, mint and cilantro. This version of Raita is made with plain yogurt, cucumber and fresh mint and cilantro. There are many variations in India and many other kinds of Raita, not just Cucumber Raita, but here is a basic recipe.
To get started with this particular recipe, we have to prepare a few components. You can have yogart, cucumber and mint raita using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yogart, cucumber and mint raita:
- Get 3 tablespoon thick yogart
- Make ready 1 tspn mint powder(or fresh mint leaves if available)
- Prepare 1 tspn Whole Cummin seeds roasted and crushed
- Get to taste Salt
- Make ready Half a medium cucumber grated to half ish (or quatr cup)
- Get Handful corriander leaves chopped finely optional
- Take Lemon squeez (not tried and optional)
Cucumber Mint Yogurt - Mint and Cucumber Raita. Mint tea, mint rice, mint parathas, mint on salads, mint in gravies- I just love it in everything. If you have a profusion of mint from your garden or window sill pots, there's an easy way to prepare dried mint and store it for use in. Raita is an Indian yogurt sauce with cucumber and mint.
Steps to make Yogart, cucumber and mint raita:
- Preps are easier,with one component at atime,wash peel and gr8 cucumber.
- Rince corriander under some clean water or in collander.then chop finely
- Roast cummin very careful not to brown or turn bitter.then crush using hand tools or grinder(can leave semi whole if prefer textures etc)
- Now add all the ingred together,mix and garnish enjoy,(here was used on paratha and kebab wraps alhamdulillah).this is great also on spice dishes,e.g. Asian foods etc,to help coool down!
My Vegan Raita is made with dairy free yogurt. If you've eaten at an Indian restaurant then you've most likely encounter Raita. This refreshing Indian yogurt dish is made with just a few ingredients and is served along side spicy Indian. Raita is a cool, fresh chutney that takes seconds to make. Use it to top fiery curries or as a dip for poppadoms.
So that’s going to wrap it up with this exceptional food yogart, cucumber and mint raita recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
