Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo pakora. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo pakora is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Aloo pakora is something that I’ve loved my entire life. They’re nice and they look wonderful.
Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Recipes by Abrar's Mamma. the recipe for aloo pakora is very simple, yet some suggestions and recommendations for it. firstly, i would finally, do visit my other deep fried snacks recipes collection with this aloo pakora recipe. it.
To get started with this recipe, we must prepare a few components. You can cook aloo pakora using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo pakora:
- Get 1 cup gram flour
- Prepare 2 tbspn semolina
- Get 2 potato
- Make ready Salt as per taste
- Take 1 tspn red chilli powder
- Prepare 1 tspn chat masala (optional)
- Take 1 pinch asefetida
- Prepare Oil for frying
- Take Water to make batter
Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. These aloo pakora are the perfect snack during the monsoon season. Aloo pakora recipe is a perfect recipe for an evening or afternoon tea time brunch. With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives.
Instructions to make Aloo pakora:
- Take a bowl mix gram flour, semolina, salt,red chilli powder, asefetida, chat masala and make a paste/ batter and keep it aside for 10 minutes..
- Peel and cut the potatoes round or any shape..
- Heat oil in a pan.. Dip the potatoes one by one in the batter and fry..
- Fry them till they turns crispy golden colour from both side..
- Yummy and crispy potato pakora are ready to serve.. Enjoy them with green chutney or tomato ketchup..
Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try. Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called.
So that is going to wrap this up for this exceptional food aloo pakora recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
