Aloo palya(tastes best with dosa)
Aloo palya(tastes best with dosa)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo palya(tastes best with dosa). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo palya(tastes best with dosa) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Aloo palya(tastes best with dosa) is something that I’ve loved my entire life. They’re fine and they look fantastic.

taste best with poori and dosa In this video we will see how to make masala aloo palya. Aloo palya recipe is very easy to make & it is very tasty with dosa.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo palya(tastes best with dosa) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aloo palya(tastes best with dosa):
  1. Make ready 2 boiled potatoes
  2. Take 2 medium sized onion sliced thinly
  3. Get 1 medium sized tomato chopped
  4. Make ready 4 green chillies, slit
  5. Get 1 tsp mustard seeds
  6. Take 1 tsp urad dal
  7. Take 1 tsp jeera seeds
  8. Take 3-5 curry leaves
  9. Prepare 1 tsp turmeric powder
  10. Prepare as per taste Salt
  11. Get 2 tsp oil

We stuff this creamy…» Deep fried goodness ~ Batate/Aloo Bonda. One of the things our family cook made for evening was They are slightly different from other Aloo Bonda which uses only the mashed potatoes as these Well, a food blogger will always be a food blogger who just feels it's her duty to take pictures of food. Beetroot Poriyal (Beetroot Palya) Recipe (with Step by Step Photos). Add turmeric powder, cubed beetroot and salt to taste, mix well and cook for a minute.

Instructions to make Aloo palya(tastes best with dosa):
  1. In a pan add oil, jeera, mustard seeds and let them pop.
  2. Now add sliced onions and curry leaves.
  3. Add in green chillies, tomato,salt and turmeric.
  4. After it's cooked well add the boiled and mashed potato and mix the whole thing well.
  5. Your easy aloo palya is ready to eat!!!
  6. Preparation of aloo; In a cooker add 2 potatoes,pinch salt and water, pressure cook, it for 2 whistles. Once is cooked well and cooled down take it out and mash it. Serve hot.

Transfer beetroot palya to a serving bowl. Garnish with finely chopped coriander leaves and serve hot with chapatis. Friends, do try this Karnataka style alugadde palya for a change and enjoy ! Adjust the quantity of green chillies as per your taste. You can either use slit green chilli or chop it finely.

So that is going to wrap this up for this special food aloo palya(tastes best with dosa) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!