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Alright, don’t linger, let’s course of action this roasted pork with korean dried persimmon roll top passion fruit coulis menu with 10 materials which are absolutely easy to find, and we have to process them at the very least through 6 ways. You should invest a while on this, so the resulting food could be perfect.
Ingredients for Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis:
- Prepare 10 for thinly slice roasted pork
- Give 6 - dried korean persimmon
- Require 2 - large puff pastry
- Prepare 1 of egg yolk
- Need 5 of each slice of mozzarella cheese and cheddar cheese
- Get of Passionfruits Coulis
- You need 6 for passion fruits
- Need 4 tbsp - sugar
- Provide 1 cup for mandarin orange juice
- Need 1/4 Cup for water
Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis making process:
- Put on mozzarella and cheddar cheese then layer thinly slice roasted pork then Roll it up firmly the cover with film and refrigerate,ready to use in an hour or the following day
- Slice it up then arrange it on a parchment paper then baste it egg yolk
- Asked it at 200 c for 10 to 15 minutes till it’s lightly brown and cheese melted
- Enjoy it as it is or sprinkle some passionfruits Coulis
- Making passion fruits Coulis,scoop the passionfruits into a pot and mix with 4 tbsp Of sugar, 1/4 cup water, 1 cup of mandarin orange then let it simmer for about 8 to 10 minutes till it start to reduce to half and start thicken then off heat and let it cool
- Seive it and reserve the passionfruits Coulis In fridge and ready to use anytime
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