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Alright, don’t linger, let’s practice this wok duck spring roll menu with 16 materials which are surely easy to receive, and we have to process them at the very least through 4 tips. You should shell out a while on this, so the resulting food could be perfect.
Ingredients - Wok Duck Spring Roll:
- Require for Recipe for 10 persons
- Need 60 for Duck Spring Rolls OrienBites http://www.foodempire.be/fr_FR/duck-spring-roll/
- Get for For the wok:
- Take 1 dl for wok oil
- You need 200 g Soy sprouts
- Prepare 10 of green asparagus sliced
- Take 4 oranges “a vif ‘ cut
- Need 800 g of cooked al dente mie
- Prepare For the sauce:
- Require 5 cl of wok oil
- Need 20 g for grated ginger
- Need 4 dl for Soy Sauce
- Take 2 dl for orange juice
- Make ready 4 dl - Heinz Tomato Ketchup
- Prepare 3 g for Pimento Sauce
- Get - Fresh herbs : coriander, chives
Wok Duck Spring Roll step by step:
- Wok green asparagus in the wok oil.
- Add the bean sprouts, the noodles and orange segments.
- Wok the ginger for the sauce.
- Fry the Duck Spring Rolls crispy.
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