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Ingredients - Christmas Dinner Beef Steak:
- Provide 1 three 180 grams slices Wagyu sirloin
- Give 2 of ◆Potatoes
- You need 1 for ◆Carrot
- Get 1/2 of Broccoli
- Make ready 3 for Okra
- You need 1 dash for Baby leaves
- Take for Garlic Butter
- Make ready 50 grams - ☆Butter
- Make ready 1 - parsley, thyme, etc ☆Chopped herbs
- Get 1 - ☆Garlic powder
- Take - Garnish:
- Need 1 - rosemary, parsley, dill, yarrow, chives, etc. Fresh herbs
- Provide 1 for red, yellow, orange Red or yellow bell pepper
- Take 1 dash of Okra (sliced)
- You need 1 dash of Radish (sliced)
Christmas Dinner Beef Steak start cooking:
- For the garlic butter, knead together the ☆ ingredients until well combined. Wrap it up in plastic wrap, then chill in the refrigerator to harden.
- Peel the ◆ ingredients and boil them in separate pots using soup stock. Boil the okra and broccoli until just al dente.
- Wash the topping herbs and vegetables, then cut into small pieces.
- Arrange the ingredients from Step 2 and 3 on your plate. The preparations are complete!
- There are three people in my family, so I make each plate a little different.
- Season the beef with salt and pepper and cook on the electric griddle.
- Eat it while it's still hot!
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