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Ingredients for Pork Chop With Onion Black Pepper Sauce:
- Require 2 of Pork Chop
- Give 1 cup of ready to used black pepper sauce
- Provide 100 ml water
- Give 1 large Onion
- Take of Salt and black pepper
Pork Chop With Onion Black Pepper Sauce start cooking:
- Seaoson the pork Chop With salt and black pepper then with oil pan fry it for 4 to 5 minutes on both side
- Use a knife poke thru both side and pan fry for another 1 to 2 minutes both side (or longer depending on the thickness of the pork Chop) until you don't see anymore pink juice
- Remove and set aside to rest
- With the balance of the oil about 4 to 5 tbsp stir fry the onion then add in the black pepper sauce and water and let it simmer for 2 minutes till sauce Are slightly thickenedr
- Serve the pork Chop With Onion Black Pepper Sauce and enjoy
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