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Pork Stew cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you very easily, you may make it in simple actions. You may make it for friends or family events, and it could be provided at numerous established incidents perhaps. I am certain you will see lots of people who just like the Pork Stew dishes you make.
Alright, don’t linger, let’s task this pork stew menu with 12 components which are absolutely easy to acquire, and we have to process them at the very least through 4 measures. You should devote a while on this, so the resulting food could be perfect.
Composition - Pork Stew:
- Give 1 kg - pork chop sliced into cubes
- Prepare 1/2 cup of all purpose flour
- Make ready 3 - of garlic, chrushed
- Prepare 1 for large onion chopped
- Prepare 4 tablespoons cooking oil
- Give 2 for large carrots chopped
- Require 1 cup - chopped celery stalk
- Take 1 can - tomato cherry
- Require 1 can white beans
- Require 2 large potato sliced into cubes
- You need 3 cup of chicken stock
- Get to taste for Salt and ground black pepper
Pork Stew step by step:
- In large bowl,mix pork cubes with flour and seasoned salt until pork is coated. In nonstick skillet, heat oil over medium-high heat and saute the garlic and add pork; cook 8 to 10 minutes, stirring occasionally, until browned.
- Add remaining ingredients to pork in skillet. Heat to boiling.
- Reduce heat to low; cover and simmer 30 to 40 minutes, stirring occasionally, until pork is tender.
- Serve pork stew with bread or any dish you like, thinly sliced parsley and sprinkle on the top of stew.
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