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Ingredients Mutton Curry with spicy gravy:
- Make ready 250 gm - mutton
- Provide 2 - potatoes
- Provide 1/2 cup chopped onion
- Make ready 2 tbsp of onion paste
- Give 1 tbsp of ginger paste
- Provide 1 tbsp for garlic paste
- Need 1 tsp - greenchilli paste
- Take 2 tbsp for tumeric powder
- Provide 1 +1/4 tbsp redchilli powder
- Take 2 tsp coriander powder
- Take 1 tbsp for Cumin powder
- Make ready 1 tbsp bengali garam masala
- Get 1/4 tsp of nutmeg powder
- Get 2-3 for small cardamon
- Need 1 for " one stick cinnamon
- Prepare 2 of bayleaf
- Give 1/2 cup of sour curd
- Need 1/3 tsp sugar
- Need of Salt as required
- Provide 1/2 cup Mustard oil
Mutton Curry with spicy gravy start cooking:
- At first cleaned the meats clearly & fried few potatoes.
- Marinated those mutton pieces with all paste, all powder, curd, lil bit oil, sugar & salt for 30 minutes.
- Me used a silver pan for cooking….. Tempered oil with all whole spices & chopped onion. Fried thz till lil light brown. Then poured the Marinated meats.
- Stired it for few minutes & Cooked it for 30 minutes with lid….added lil bit hot water for gravy.
- At last served it with steamed rice.
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