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Welcome back to Make it Monday! Today I'm making cubed steak and mashed potatoes. This is a family favorite of ours, and like always very simple to make.
Crockpot cubed steak and gravy cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could be offered at different established functions perhaps. I am certain you will see lots of people who just like the Crockpot cubed steak and gravy dishes that you just make.
Alright, don’t linger, let’s course of action this crockpot cubed steak and gravy formula with 4 elements which are absolutely easy to receive, and we have to process them at the very least through 3 methods. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements Crockpot cubed steak and gravy:
- Need 1 large - can of cream of mushroom soup
- Give 1 can for 10 oz can of beef consume soup
- Need 1 packages for dry onion soup mix
- Make ready 1 packages frozen family sized cube Steak
Crock pot cube steak is one of the best ways to cook this tough cut of meat. It only takes a few minutes of prep time before simmering all day for a succulent and comforting dinner! Braising cubed steak in a slow cooker tenderizes the meat while letting it absorb the. Save time by making Crock Pot Cubed Steak with gravy!
Crockpot cubed steak and gravy instructions:
- Place all ingredients in a crockpot and mix as well as you can.
- Cook on low for 8 hours (4 hours if meat is thawed)
- Enjoy!
As much as I love cube steak, I rarely have time to cook this on the stove top. I was hesitant to try it in the crock pot but it turned out just wonderful. Can you cook cubed steak in the crock pot? Crock pots have to be one of my favorite inventions! I love to cook dinner in them!
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