How are you currently at the moment ?, I just wish you’re nicely and contented usually. through this web site I’ll introduce the recipe for cooking Curry Khausay that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Curry Khausay food is in great demand by lots of people, and tastes good also, tends to make all of your spouse and children and friends You like it probably.
Curry Khausay cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you effortlessly, you may make it in simple actions. You may make it for family or friends events, and it could be provided at different public situations possibly. I am certain you will see lots of people who just like the Curry Khausay dishes that you just make.
Alright, don’t linger, let’s task this curry khausay formula with 21 elements which are absolutely easy to acquire, and we have to process them at the very least through 4 ways. You should expend a while on this, so the resulting food could be perfect.
Ingredients for Curry Khausay:
- Require - Khausay Besan curry. Adrak. 1inc pec Lahsan. 2-3 cloves
- Require - Green chilli. 2-3 Kari pata 10-12 Baisan. 1cup
- Take of Dahi. 3/4 cup Zera. 1 tsp Haldi. 1tbsp
- Give 3/4 cups - Water
- Make ready - Chicken gravy.. Oil. 3-4 cup Onion. 2 medium(cut in slice
- Need - Chicken(bonless) 600 gm Ginger/garlic paste. 1tb
- Need 1 tbsp for Dhanya powder
- Take 1 tbsp of Zeera
- Give 1 tbsp for Salt
- Need 1 tbsp Red chilli powder
- Prepare 1/2 tbsp for Haldi
- Get 3 of Green chillies
- Prepare - Tomato 2 medium slice
- Give 4 tbsp Yougurt
- Get - (For garnish)
- Take for Chilli oil..heat 4tbsp oil add 2 tbsp chilli flakes saute 2 sec)
- Prepare - Fry garlic
- Provide for Slims/ papri
- Give Hara dhania
- Take for Chaat masala
- Make ready for Boil eggs (optional)
Curry Khausay making process:
- For making curry…Put all ingredients in blender and blend. - Take pan heat oil 4tbsp add more 10 kari pata soty and add mixture with 3 cup of water and ciok in low flame when curry is thick add salt to taste.
- For making chicken gravy : In a pan heat oil…add onions and fry till.golden brown den add chicken and all the chicke ingredients one by one..add one cup of water and cover it till it fully cooked
- Boiled kolson spagetthy one pack
- How to serve : put few spoons spagetthy in a plate den add chicken gravy on the top of noodles…den add curry over it…after that garnish all the above ingredients…and enjoy yummy khausa💕
Alright, above offers described briefly about causeing this to be curry khausay recipe. at the very least it could be an illustration for you yourself to broaden your information inside the culinary world. if you want to save our webpage address within your browser, in order that anytime there’s a different menus of meals, you may get the details. and in addition share the hyperlink with this website together with your colleagues and friends, thank you.
