Quick and Easy Beef Stew Bake
Quick and Easy Beef Stew Bake

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Ingredients for Quick and Easy Beef Stew Bake:
  1. Require 1 can roast beef and gravy
  2. Give 2-3 cups of baby carrots
  3. Provide 3-5 of small-medium red skinned potatoes
  4. Get 1/2 medium-large yellow onion
  5. Get 2 cloves - garlic chopped
  6. Prepare - Seasoning salt
  7. Provide for Pepper
  8. Take of Mrs. Dash Seasoning
  9. Provide of Optional:
  10. Need - Cornbread Muffins on Top or on the Side!
Quick and Easy Beef Stew Bake making process:
  1. Preheat oven to 450°. Cut veggies in desired shapes and sizes and add to casserole dish.
  2. Add canned beef and seasonings in desired amounts.
  3. Stir in 2-3 cups of water. Mix thoroughly. Bake for 45-60 mins until potatoes are softened.
  4. Serve with cornbread or you favorite side!

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