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Quick And Easy Tostadas have a lot of versatility. This is also a frugal meal idea if you're trying to stretch a grocery budget. Quick and Easy Tostadas are great year-round and there are so many ways you can make them.
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Ingredients requirements Quick and easy seafood tostadas.:
- Get of Seafood filling
- Get 8 oz imitation crab (shredded w/ fork or small chopper)
- Make ready 1 can - corn (rinsed/drained)
- Need 1 can of black beans (rinsed/drained)
- Require 1/2 cucumber (quartered and thinly sliced)
- Give 1/2 cup - your favorite tomatoes finely chopped (I used cherry cut in 1/2)
- Prepare 1/4 cup - mayonnaise (plain Greek yogurt would work smashingly)
- Provide 1 tbsp of olive oil, extra virgin
- Take 1 tbsp - lime or lemon juice
- You need of fresh cilantro rough cut w/ kitchen sheers
- Need for garlic salt
- Require for ground black pepper
- Give 10 tostada shells
They're so fresh and tasty and a meal that everyone gets excited for. Quick & Easy Highly Rated Healthy Surprise Me. I'm working on that I morphed them into these tostadas for dinner in no time. Refried beans are something I always keep in my pantry.
Quick and easy seafood tostadas. instructions:
- Preheat oven to 250.
- Place tostada shells on cookie sheets in a single layer. Warm till desired crispness. Approx 5-10 minutes.
- In a medium sized mixing bowl place all seafood mix ingredients and toss till well incorporated.
- Gently scoop seafood mix on tostada shells. Top with Mexican cheese or hot sauce and enjoy with your clann!
- Don't forget to post your pics too.
I like this kind from Whole Foods that already has a touch of chili and lime flavor. Crisp tortillas are piled high with toppings in the classic Mexican dish called tostadas. For the busy nights during winter months. Mexican food is always a favourite in this house. Bean Tostadas come together quickly for a great meal with tortillas, refried beans, cheese, lettuce, tomatoes, and Simple Bean Tostadas come together quickly and easily for an affordable meatless meal, with tortillas What's a double win meal, you ask?
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